Go green this summer with this easy , healthy & zero calorie mint popsicle.
Ingredients: Mint syrup , water , fresh mint leaves
Method: 1.Mix the mint syrup with water and stir well. 2.Pour into popsicle molds 3.Add the leaves and freeze for 4+ hours. Bon appétit!
This entry was posted on 16 June 2015 by enogastronomista. It was filed under Ice Cream and was tagged with crème glacée, Ghiacciolo, παγωτο, γρανιτα, δυοσμος, μεντα, menta, menthe, mint, popsicle.
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